Banquet Menu

Hors D’oeuvres

All Selections Are Priced Per 50 Pieces
  • Tenderloin Crostini w/ Caramelized Onions, Garlic Confit and Horseradish Creme
    $150
  • Roasted Chicken & Brie Bites on a Crispy Baguette with Granny Smith Apples & Garlic Aioli
    $100
  • Cajun Spiced Bacon Wrapped Shrimp w/ Horseradish Dipping Sauce
    $125
  • Crunchy Chicken Wings w/ Blue Cheese Dressing
    $125
  • Shrimp Cocktail w/ House Made Cocktail Sauce
    $70
  • Caprese Skewers made w/ Fresh Mozzarella, Cherry Tomatoes, Basil and Balsamic Reduction
    $95

Platter Selections

Serves 25pp
  • Charcuterie & Cheese
    $125
    Chef's Hand Picked Selections of Artisanal Cheeses, Cured Meats and Accoutrements
  • Sesame Seared Tuna
    $95
    Served w/ Soy Sauce, Pickled Ginger and Wasabi
  • Smoked Dolphin Dip
    $115
    House-made & Paired w/ Jalapenos, Tomatoes, Red Onions, Carrot, Celery Sticks & Everything Flatbreads
  • Crudite
    $95
    Chef's Hand Picked Selections of Seasonal Vegetables w/ a Pimento Cheese Dip
  • Fresh Fruit
    $95
    Chef's Hand Picked Selections of Seasonal Fruit paired w/ a Creamy Orange

Table Service

Salad, Bread, Vegetable du Jour, Herb Roasted Potatoes and Non-Alcoholic Beverage Included
  • Choice of Three Entrees
    $28 per person
    Creamy Mustard Chicken. Fred's Incredible Meatloaf. Honey Garlic Dijon Glazed Salmon. Shrimp Scampi w/ Linguine. Fried Shrimp.
  • Choice of Three Entrees
    $35 per person
    Ribeye. Bacon Wrapped Shrimp. Citrus Beurre Blanc Dolphin. Mediterranean Swordfish. Shrimp and Grits.
  • Choice of Three Entrees
    $42 per person
    Filet Mignon. New York Strip. Lemon Butter Scallops. Dolphin ala Dolphin. Crab Stuffed Shrimp.
  • Choice of One Dessert
    Mango Key Lime Pie or Fudge Brownie a la Mode

Buffet

Salad, Bread and Non-Alcoholic Beverage Included
  • Choice of Two of the Following Entrees
    $35 per person
    Honey Garlic Dijon Glazed Salmon. Creamy Mustard Chicken. Polynesian Shrimp Skewers. Fred's Incredible Meatloaf. Mediterranean Swordfish.
  • Choice of Two of the Following Entrees
    $42 per person
    Mushroom Zinfandel Tender Tips. Dolphin ala Dolphin. Shrimphouse Mac. Crab topped Snapper with Hollandaise. Bacon Wrapped Shrimp.
  • Choice of Two Side Items
    Black Beans & Yellow Rice, Vegetable du Jour, Roasted Potatoes or Mashed Potatoes
  • Choice of One Dessert
    Mango Key Lime Pie or Fudge Brownie a la Mode

Brunch Buffet

  • $20 per person
    Scrambled Eggs, Bacon, Sausages, Breakfast Potatoes, Waffles, Fresh Fruit, Soft Drink & Coffee/Tea

Check out and book one of the best banquet halls for any celebration. Our professional cooks are ready to make their aromatic dishes for you. Have a quick look at one of the liveliest Catering Halls in Jensen Beach and decide for yourself!

Beer & Wine Selection

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