A Florida Must. Moist Indian River Orange juice cake layered with sweet Florida Orange custard, garnished with fresh Indian River orange, white chocolate sauce, fresh whipped cream and berries
Maple Pumpkin Crème Brulée
Vanilla Bean and Pumpkin Spice Custard Laced with Vermont Maple Syrup. Topped with Caramelized Sugar. Dusted with Cinnamon and Sugar, Finished with Autumn Berries and Whipped Cream
New England Apple Crisp
A Must Have Fall Dessert. Fresh Apples Baked with Autumn Spice and Brown Sugar. Topped with a Golden-Brown Oatmeal Streusel and Drizzled with a Jim Beam Cinnamon Caramel Sauce. Finished with a Scoop of Our House Made Vanilla Bean Ice Cream
Mango Key Lime Pie
Key West inspired with a hint of refreshing Mango, presented with fresh Mango, fresh Raspberry sauce, whipped cream and fresh berries
Apple Cider Doughnuts
A Brown Bag Filled with Mini House-Made Apple Cider Doughnuts, Shook Tableside with Cinnamon and Sugar. Presented with a Sea Salt Caramel Dipping Sauce
Sticky Toffee Chocolate Brownie Skillet
A Triple Chocolate Brownie Baked in a Cast Iron Skillet with Gooey Rich Toffee. Presented with Caramel, Dark Chocolate Sauce, Fresh whipped cream and fresh berries
Dolphin Bar’s House-Made Ice Cream
Ask your server about our daily Chef's Creation!
Sweet Temptations
Chocolate Martini
Stoli Vanil Vodka, Godiva Chocolate Liqueur, White Crème de Cocoa chocolate
Espresso Martini
Stoli Vanil Vodka, Kahlua Coffee Liqueur and fresh brewed espresso
