Menu

Dinner & Lunch Menus

Our Sunday Brunch is now fully operational with all buffets and stations available.

*THE SALAD BAR IS BACK AND FULLY AVAILABLE!

Starters

  • Brie En Croute
    $15
    Warm and creamy Brie cheese wrapped in a flaky pastry dough and baked till golden brown, served with an Amaretto Honey Butter sauce, sliced almonds, fresh berries and toasted Baguette
  • Fried Green Tomatoes
    $13
    Hand-breaded crispy fried green tomatoes topped with a savory house-made Pimento cheese and sweet onion Bacon jam, garnished with micro greens
  • Escargot
    $14
    Plump tender Escargot with butter, garlic, white wine and a hint of tarragon in mushroom caps
  • Pineapple Pina Colada Shrimp
    $14
    A hand breaded Dolphin creation
  • Colossal Shrimp Cocktail
    $15
    5 Chilled Colossal Shrimp with house-made spicy Cocktail sauce
  • Bacon Skewered Shrimp
    $14
    Cajun spiced Shrimp wrapped in Bacon served over yellow rice with Horseradish mayo
  • Mozzarella Shrimp
    $14
    Shrimp baked with spinach in a Garlic Scampi sauce blanketed in Mozzarella cheese
  • Calamari
    $14
    Lightly breaded and fried to a golden brown served with Marinara sauce
  • Seared Ahi Tuna
    $15
    Served with micro greens, wasabi and pickled ginger
  • Seafood Sampler
    $18
    Steamed U-Peel Shrimp, smoked Dolphin Dip and Blue Crab Claws served with Horseradish and Cocktail sauces
  • Smoked Dolphin Dip
    $15
    Our fish dip is made in house with 100% Dolphin, served with all the fixings

Salad Entrées

  • Seafood Cobb
    $25
    Crispy leaf lettuce topped with Cold Smoked Salmon, Shrimp, tomatoes, Bacon, Eggs, Blue Cheese crumbles and red onions
  • Fresh Caesar or Spinach Citrus Salad
    $10
    With Grilled Shrimp Skewers $20. With Grilled Chicken $17. With Fresh Catch of the Day $Market.
  • The Dolphin Salad Bar
    $15
    Over 40 items: Fresh vegetables, fruit, prepared salads and house-made dressings. Add to any Entrée for $7
  • Seasonal Salad
    $16
    Fresh strawberries, shaved red onions, candied pecans, Goat Cheese crumbles and Pumpernickel croutons over mixed greens with Strawberry Vinaigrette

Soups

  • Shrimp and Lobster Bisque
    Cup $8 / Bowl $10
    A Dolphin Bar specialty made with Shrimp, Lobster, cream, sherry, herbs and spices
  • Soup of the Day
    Cup $6 / Bowl $8
    Made daily by our Culinary Experts. Ask your server for details

DINNER MENU

Served from 4pm to 9pm

Dinner Entrées

  • Southern Style Shrimp and Grits
    $26
    Shrimp, peppers, onions and Bacon sautéed in Cajun spice over our irresistible Gouda grits with Cheddar cornbread
  • Bacon Skewered Shrimp
    $28
    Cajun spiced Shrimp wrapped in Bacon with black beans and yellow rice
  • Baked Stuffed Shrimp
    $32
    Blue Crab meat stuffed Shrimp drizzled with Hollandaise served over Seafood Supreme sauce and house-made risotto
  • Dolphin Ala Dolphin
    MP
    Fresh Dolphin is dipped in herb Parmesan egg wash, sautéed, topped with a Lemon Butter Caper sauce and accompanied with grilled asparagus
  • Togarashi Tuna
    $28
    Togarashi spiced Ahi Tuna over a sesame rice cake and stir fried vegetables in a Oriental Peanut sauce, served with wasabi and pickled ginger
  • Oven Roasted Prime Rib
    $45
    12oz. Slow-roasted Prime Rib served with house-made savory potatoes dolphinaise and Au Jus
  • Filet Mignon with Bordelaise Sauce
    $47
    8oz. Filet grilled to your liking, served with mashed potatoes and grilled asparagus
  • New York Strip Steak with Dijon Cream Sauce
    $42
    12oz. Choice Cut grilled to your liking, served with mashed potatoes and grilled asparagus
  • Stuffed Chicken
    $28
    Tender Chicken breast stuffed with Goat cheese, sun dried tomato and Marsala Cream sauce, paired with potatoes dolphinaise and vegetable du jour
  • Fried Southern Shrimp
    $26
    Hand-breaded Shrimp paired with house fried potatoes and coleslaw, served with Cocktail or Tartar sauce
  • Pineapple Pina Colada Coconut Fried Shrimp
    $27
    A Dolphin Bar original served with sweet plantains
  • Shrimphouse Mac
    $28
    Shrimp, Bacon, White Cheddar cheese, Smoked Gouda cheese, green onions and Cavatappi pasta baked with a topping of Cheddar Bacon Corn Bread crumbles

Dinner Fresh Catches

  • Grilled, Broiled, Fried or Blackened
    Market $
    Fresh Fish Brought in Daily

Dinner Sides

  • Sides
    $4.00 Each
    Vegetable of the Day, Fried Sweet Plantains, Black Beans and Yellow Rice, House Fries, Mashed Potatoes, Fried Onion Straws, Savory Potatoes Dolphinaise

LUNCH MENU

Served from 11:30pm to 4pm

Lunch Entrées

  • Bacon Skewered Shrimp
    $18
    Cajun spiced Shrimp wrapped in Bacon served with black beans and yellow rice
  • Pineapple Pina Colada Coconut Fried Shrimp
    $19
    A Dolphin Bar original garnished with sweet plantains
  • Fried Southern Shrimp
    $18
    Hand-breaded served with Cocktail or Tartar sauce
  • Shrimp Salad Sandwich
    $16
    Shrimp, celery, onion and seasonings tossed in creamy house dressing on a buttery croissant
  • Tropical Tacos
    $18
    Coconut fried Shrimp in warm flour tortillas with Mango salsa, Coconut cream and pickled onions, served with Black Beans and Rice
  • Shrimp House Po Boy
    $16
    Hand breaded Shrimp topped with lettuce, tomato and Lemon Caper Aioli, on a toasted Hoagie roll
  • Fred’s Incredible Meatloaf
    $13
    A secret recipe that’s evolved over the second half of the 20th century served with Mushroom Zinfandel gravy
  • Mimi’s French Dip
    $17
    Thin sliced Roast Beef in a tangy sauce warmed in Au Jus topped with Provolone cheese on a toasted Hoagie roll
  • Turkey Club Wrap
    $13
    Oven Roasted Turkey, crispy Bacon, lettuce, tomato and cranberry mayo wrapped in a flour tortilla
  • Brisket Burger
    $13
    8 oz. Ground Brisket blend served with lettuce, tomato and onion on a toasted Brioche bun
  • Fred’s Incredible Meatloaf Sandwich
    $13
    Served seared topped with fried onion straws, Provolone cheese and Horseradish sauce on a toasted Brioche bun
  • Southern Style Shrimp & Grits
    $20
    Shrimp, peppers, onions and Bacon sautéed in Cajun spice over our irresistible Gouda grits with Cheddar cornbread
  • Southern Fried Chicken Sandwich
    $14
    Crispy fried Chicken topped with house-made Bacon jam and Pimento cheese on a Brioche bun
  • Shrimphouse Mac
    $18
    Shrimp, Bacon, White Cheddar cheese, Smoked Gouda cheese, green onions and Cavatappi pasta baked with a topping of Cheddar Bacon Corn Bread crumbles

Lunch Fresh Catches

  • Grilled, Broiled, Fried or Blackened
    Market $
    As an Entree with choice of 1 side and coleslaw. Or as a Sandwich with choice of 1 side.

Lunch Sides

  • Sides
    $3.00 Each
    Vegetable of the Day, Coleslaw, House Fries, Sweet Plantains, Kettle Chips, Fried Onion Straws, Black Beans and Yellow Rice, Mashed Potatoes

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

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